GOURMET FROZEN FOOD DELIVERED
PLEASE HELP OUR BUSINESS SURVIVE COVID-19
We are a 100% WA Family Owned & Operated Business. Gourmet Food Lovers, Kiss Kiss Artisan Foods Delivered to your door!! We are SGS HACCP Certified and take Food Safety Very Seriously...
Know who you’re buying from...
Since 2011, we have been an exclusive supplier of over 100 products to Food Service Wholesale, some of our usual customers are
Qantas, St John of God Hospital, Crown, Optus Stadium, Perth Convention & Exhibition Centre, University of Western Australia Club, The Ritz-Carlton and
much more....
We 100% agree with the precautionary steps that have been implemented by the government in regards to social distancing, but unfortunately we are feeling the blow...
Our Lip Smacking Menu includes a range of Sweet and Savoury Gluten Free Products which are made in a dedicated kitchen and are lab tested for verification, rest assured they are suitable for someone with Coeliac Disease!
WE ARE NOW SELLING DIRECT TO THE PUBLIC
ORDER ONLINE TODAY!
Why Kiss Kiss?
‘Kiss Kiss Artisan Foods’ (previously Kiss Kiss Pastizzi) established in 2011, is in honour of her late father Emanuel Sultana, who’s nickname is ‘Kiss Kiss’. She discovered after he passed away in 1997, that being Maltese you are known by your family nickname rather than your surname, which makes her a Kiss Kiss too! It’s also tattooed on her back with a Maltese cross and angel wings as an expression of gratitude to a single dad who brought up three kids while driving long-haul semi trailers. Joining Manuela in building Kiss Kiss Artisan Foods are her daughters Gabrielle and Isabella. Gabrielle is Production Manager and Isabella is Second in Charge.
Manuela runs her business based on the strong morals and values her father taught her and she is forever grateful for his existence in her life. All products are sealed with you guessed it a ‘Kiss’ Manuela’s imprint of her own lips is also the logo!
Certification
Kiss Kiss Pastizzi is an SGS HACCP Spotless Certified and Dnata Certified Wholesale Business. We meet or exceed our strict Food Quality Safety Management Program and take pride in implementing our procedures into our daily production. We are audited annually by SGS, so our customers can be assured of product safety and integrity at all times. We also do regularly lab testing of all products including dietaries and have a separate Gluten Free kitchen, so you can be confident our Gluten Free products are suitable for someone with Celiac Disease.